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VII
A Mexican Bullfight

Mexico City,
Sunday, November 24th.

A feeling first of disgust and then of anger came over me this afternoon. I was sitting right between two pretty Spanish women, young and comely. One of them as she came in was greeted by the name Hermosa Paracita (beautiful little parrot), by eight or ten sprucely dressed young Spaniards just back of me. The spectators with ten thousand vociferous throats had just been cheering a picador. He had done a valiant deed. He had ridden his blindfolded horse around the ring twice, lifting his cap to the cheering multitude. He was applauded because he had managed to have the belly of his horse so skillfully ripped open by the maddened black bull, that all its vitals and entrails were dragging on the ground while he rode it, under the stimulus of his cruel spurs and wicked bit, twice around the ring before it fell, to be dragged out, dying, by mules, gaily-caparisoned in trappings of red and gold, tugging at its heels! Paracita clapped her pretty bejeweled hands and cried “bravo!” And so did the scores of other pretty women; women on the reserved seats, elegant ladies and pretty children in the high-priced boxes on the upper tiers! The howling mob of thousands also applauded the gallant picador! Would he be equally fortunate and clever and succeed in having the next horse ripped open so completely, all at one thrust of the bull’s horns? Quien sabe?

The city of four hundred thousand inhabitants, capital of the Mexican Republic, had been profoundly stirred all the week over the arrival from Spain of the renowned Manzanillo and his band of toreadors (bullfighters). Their first appearance would be the opening event of the bullfighting season.

Manzanillo, the most renowned Toreador of old Spain! And bulls, six of them, of the most famous strains of Mexico and of Andalusia! Señor Limantour, Secretary of State for Mexico, spoken of as the successor to President Diaz, had just delighted the jeunesse dorée by publicly announcing his acceptance of the honor of the Presidency of the newly founded “Bullfighting Club.” Spanish society and the Sociadad Española had publicly serenaded Don Manzanillo at his hotel! A dinner would be given in his honor after the event! Men and women were selling tickets on the streets. Reserved tickets at five dollars each, could only be obtained at certain cigar stores. The rush would be so great that, to secure a ticket at all, one must buy early. I secured mine on Thursday, and was none too soon. The spectacle would come off Sunday afternoon at three o’clock, by which hour all the churches would have finished their services, and the ladies would have had their almuerzo, and time to put on afternoon costume.

By noon the drift of all the street crowds was toward the bull ring, a mile or two out near the northwest border of the city. All street cars were packed and extra cars were running; even all carriages and cabs were taken, and the cabmen commanded double prices. I had retained a carriage the day before. At the restaurant I could scarcely get a bite, the waiters and cooks were so eager to get through and escape, even for a single peep at the spectacle. As I drove out, young ladies were standing in groups at the gateways of many fashionable residences waiting for their carriages to take them to the ring. As I approached the arena, the throngs upon the streets and sidewalks blocked the way.

Hundreds of Indians and Mexicans, mostly women, had set up temporary eating stands along the roadside. Fruit, tortillas, steaming broth and meat roasting over fires, tempted the hungry. These stands would feed a multitude. It was early, but the city fire department was already on hand with apparatus to extinguish any possible blaze among the wooden tiers of seats. A battalion of mounted police sat on their blood-bay horses at intervals along the road, their gaudy blue and gold uniforms setting off effectively their dark brown skins. We entered a large gateway, gave up half of our tickets, and then passed in to a broad flight of steps. We ascended to the tiers of seats and chose good places. Presently, two companies of infantry with set bayonets also entered and took up their positions. Often the mob becomes so mad with blood-lust, that bayonets are needed to keep order, sometimes also bullets.

It was an hour before the set time, but none too early. The crowds, all well dressed on this side, every one of whom had paid five dollars for a ticket, kept pouring in. Across on the other side swarmed the cheap mob. Behind me was a row of young Spaniards. They stood up and called nicknames to all their friends who entered within reach of their vision. They cheered every pretty well dressed woman. They howled like mad when the band came in, they fairly burst themselves when, at last, Manzanillo, the toreador, the matadores, picadores, the valiant gold-laced company of bullfighters, entered and marched around the ring.

Manzanillo sat on a superb Andalusian charger which pranced and threw up his forefeet as though conscious of the illustrious character of his master. Then Manzanillo dismounted and took his place, the picadores stationed their horses on either side and pulled over their eyes the bandages to blindfold them, others carrying big gold-embroidered red shawls, stood all attention, the band struck up, the door opposite me was thrown open and a handsome, black-brown bull trotted in. As he passed the gate he received his first attention. Two rosettes of scarlet and gold ribbons were hooked into his shoulders, with steel teeth, enough to irritate him just a little. He stood there amazed. The crowd cheered him. A man in gold lace promptly flaunted a red shawl in his face. He charged it. The man stepped lightly aside and bowed to the audience, who cheered vociferously. “Bravo! Well done!” Then one of the blindfolded horses was spurred toward the bull. The bull was dazed and angry. He charged right at the horseman. The horseman lowered his spear and caught the bull in the shoulder. The bull flinched to one side. The audience cheered the picador, but the bull dexterously turning, charged the horse on the other side, and, before the poor beast could be turned, drove his sharp horns into his abdomen, ripped it up and upset the rider and horse in a cloud of dust. The audience now cheered the bull. A dozen men rushed to the rescue and dragged the picador away. The horse lay there and the bull charged it again, and again ripped out more entrails. The audience cheered the bull, and the bull, encouraged by the applause, took another turn at the dying horse. Just then a dexterous footman slung the red sheet in the bull’s face and he turned to chase it. But all in vain! Charge the red vision all he would, he never caught anything but thin air! He could never catch the man.

Then the bull saw another horse blindly sidling towards him, for though blindfolded, the old horse could yet smell the bull and the blood, and only went forward under the pressure of savage spur and bit. The bull stood gazing at the horse and rider a moment, then he charged right at them with head down. He caught the horse in the belly and ripped out its entrails, which dragged on the ground, while the brave picador continued to ride it about, and sought yet again to engage the attention of the bull.

But the bull was now tired. He thought of his mountain pastures and the sweet, long grass of the uplands. He would go home. He would fight no more. He wanted to get out, he wanted badly to get out. The now hissing mob scared him worse than when they cheered. He ran about the ring trying all the locked doors. He couldn’t force them. Then he tried to climb over the high wall, to jump over anyway. He was frantic with pathetic panic. But shouting men stood round the parapet and clubbed him over the head. So he gave up and returned to the center of the ring, panting, his tongue hanging out, foam dripping from his jaws. He was altogether winded.

Now was Manzanillo’s opportunity. He carried a small purple gold-fringed scarf over his left arm, and his long, straight naked sword in his right hand. He stood directly in front of the bull. He caught its eye. He waved the purple banner. Almost imperceptibly he approached. The bull stood staring at him, legs wide apart, sides panting, tail lashing, head down, tired but ready to charge. Then, quick as lightning, Manzanillo stepped up to the bull, straight in front of him, and reaching out at arm’s length drove the sword to the very hilt right down between the shoulder blades. It was a mortal stroke, a wonderful thrust, perfect, precise, fatal. Only a master of his craft could do just such a perfectly exact act. And as quick as lightning did Manzanillo step aside, fold his arms and stand motionless, not ten feet from the bull, to watch him die. He gave only one sweeping bow to the audience. The Spaniard is a connoisseur in all the delicate and subtle masterstrokes in this duel of man and beast. Manzanillo had sustained his reputation as the greatest living bullfighter of old Spain. The nerve, the agility, the lightning-like act – too quick for human eye to follow – the perfect judgment of time and distance and force, all these he had now displayed. The vast audience broke out into one simultaneous “Bravo,” rose to its feet and then, like the matador, stood silent and breathless to watch the bull die, – to see the hot blood pour from mouth and nostrils, the sturdy thighs and shoulders shake, the powerful knees bend. The nose sank to the dust, the knees trembled, the bull rolled in the sand, quite dead. Manzanillo drew out his reeking sword. Again he bowed to the vast multitude, and no human being ever received a more overwhelming ovation than did he. Flowers were thrown him in heaps. Sometimes women even take off their jewels and throw them, and kiss the hero when they later meet him on the street. So great is the joy of the blood-lust! So has the frenzy of the Roman arena descended to some of Rome’s degenerate sons. Mules in gay red and gold trappings now dragged out the bull as they had the horse. There would be cheap stews for the multitude in the city to-night.

The next bull was jet-black, big, sturdy, ferocious. He scorned to charge or gore a blindfolded horse, but he chased a man wherever in sight. Such a bull is according to the Spanish heart! The audience cheered him wildly. He ripped up three or four horses just because he had to, in order to get at the man on their backs. One of the horses had been ripped up by the first bull, but his dusty entrails had been put back, the rent sewn up, and under cruel spur and bit he had been presented to the second bull to be again splendidly and finally ripped wide open, ridden around the ring by his bowing rider, bloody entrails dragging in the dust, and applauded to his death by the blood-hungry multitude! The second bull was game! The banderillas were placed with danger and difficulty. These are two beribboned sticks tipped with steel gaffs that are jabbed into the bull’s shoulders, adding to the irritation of the rosettes, and increasing his desire for revenge. In the first bull they were perfectly planted and three pairs set in. In the second only one was got in at first, then a pair, then one again. Each setting of the banderillas is a dangerous feat! The bull must be approached from the front. Just as they are stuck into the maddened animal, the banderillador must step aside. He must be quick, very quick, as quick as the toreador in planting his fatal sword thrust. And not infrequently the banderillador gets tossed, and perhaps gored and killed by the bull. Hence the act, well done, receives deafening applause. Despite his fierce courage, this splendid black bull also met at last his inevitable fate, beneath the perfectly skillful thrust of Manzanillo.

The third bull was the biggest and oldest yet. Horses were ripped up by him in exciting succession and one picador was caught under his fallen horse and badly bruised. Nor was it so easy to kill this bull. The matador lost a trifle of his nerve. The sword only went in half way. It took the bull some time to bleed internally and die. With the sword-hilt waving between his shoulder blades, he tried to follow and gore the matador, but his strength began to fail. He stood still, his head sank down, his knees bent, he knelt. And the vast audience stood in hush and silence to watch with delighted expectancy the final oncoming of death. When he rolled over quite dead, the pretty women in the box behind me shouted and waved their dainty hands in mad delight.

The fourth bull was just ushered in when the brutality and cruelty and horror of it all quite nauseated me. I rose to go. My friend told our neighbors that I was “ill.” Otherwise they could not have understood my leaving in the midst of the fight. Afterward I heard it declared to be a very fine performance, for, as a little Mexican boy exclaimed delightedly, “they killed six bulls and thirteen horses! It was magnifico!”

As I sat and looked out on the ten thousand faces of all classes, rich and poor, all radiant and frenzied with the blood-lust and the joy of seeing a creature tortured to the very death, and then heard the clang of the multitudinous church bells, calling to Vesper services, even before the spectacle was ended, I realized that, surely, I was among a different people, bred to a different civilization from my own; a civilization still mediæval and still as cruel as when the Inquisition sated even fanaticism with its cultivated passion for blood! I also shame to say that I met to-night two young American ladies, school teachers at Toluca, going home with two bloody banderillas plucked from one of the bulls – “Trophies to keep as souvenirs.” They “Had so much enjoyed the fine spectacle.” Thus do even my countrywomen degenerate, thus is the savage aroused within their hearts!

VIII
From Pullman Car to Mule-back

Michoacan, Mexico,
November 25th.

After the bullfight we had difficulty in finding a cocha to take us to the railway station. In fact, we could not get one. We were compelled to depend upon cargadores, who carried our trunks and bags upon their backs, while we jostled along the crowded sidewalks. And here, I might remark, that there is no such thing as a right-of-way for the footfarer on either street or sidewalk. You turn to the right or left, just as it may be most convenient and so does your neighbor. You cross a street at your peril, and you pray vigorously to the saints when you are run down.

We left Mexico City about five o’clock in the evening, taking the narrow gauge National Railway to Acambaro and Patzcuaro, where horses and a guide were to be awaiting us, and whence we would cross the highlands of the Tierra Fria and finally plunge into the remote depths of the Tierra Caliente, along the lower course of the Rio de las Balsas, where it forms the boundary line between the states of Michoacan and Guererro, on its way to the Pacific.

As we departed from the city, we passed through extensive fields of maguey, and began climbing the heavy grade which would lift us up some four thousand feet ere we should descend into the valley of Toluca, more lofty, but no less fertile than the basin of Anahuac. Before we crept up the mountain very far, darkness descended precipitately upon us, for there is no twilight in these southern latitudes.

We were at Acambaro for breakfast, and all the morning traversed a rolling, cultivated, timbered country much like the blue grass counties of Greenbrier and Monroe in West Virginia. Here we travelled through some of the loveliest landscapes in all Mexico. This is a region of temperate highlands amidst the tropics, so high in altitude lies the land, – seven to eight thousand feet above the sea. There was much grass land and there were wheat and corn fields many miles in area. Here and there crops were being gathered, and yokes of oxen were dragging wooden plows, the oxen pulling by the forehead as in France. Several successive crops a year are raised upon these lands. No other fertilization is there than the smile of God, and these crops have here been raised for a thousand years – irrigation being generally used to help out the uncertain rains. We passed vineyards, and apple and peach and apricot orchards, forests of oak and pine, several lakes, Cuitzeo and Patzcuaro, being the largest of them – lakes, twenty and thirty miles long and ten to twenty wide. Never yet has other craft than an Indian canoe traversed their light green, brackish waters.

These high upland lakes of Mexico are the resting-places of millions of ducks and other waterfowl, which come down from the far north here to spend the winter time. It is their holiday season. They do not nest or breed in Mexico. They are here as migratory winter visitors. Mexico is the picnic ground of all duckdom. On Lakes Tezcoco, Xochimilco and Chalco, near to Mexico City, the destruction of the wearied ducks is an occupation for hundreds of Indians, the birds being so tired after their long flight from sub-Arctic breeding grounds, that it is often many days before they are able to rise from the water, when once they have settled upon it. The Indians paddle among them with torches or in the moonlight, and club them to death, or gather them in with nets or even by hand, so easy a prey do they fall.

For many miles our train skirted these lovely sheets of water, and so tame were the waders and swimmers along the shores that they rarely took to flight, but swam and dove and flapped their wings and played among the sedges as though no railroad train were roaring by. Among them I looked for the splendid scarlet flamingo and roseate spoonbill, but happened to see none, although they are said often to frequent these shallow waters, but pelicans, herons and egrets I saw in thousands.

The first town of importance we reached, after leaving Acambaro, was Morelia, a city exceeding thirty thousand inhabitants, and the capital of the important state of Michoacan. The people gathered at the incoming of the train were rather darker in color than those in Mexico City, which seemed to indicate a greater infusion of Indian blood. Here we first beheld a number of priests garbed in cassock and shovel hat, a costume now forbidden by the laws.

At this station, too, we came upon a curious tuber which seemed to be cousin to the yam and the Irish potato. The Indians bake it and hand it to you bursting with mealy whiteness of a most palatable taste. The Mexican eats as opportunity occurs, and as opportunity is incessantly offered, he is always eating. At least, so it is with the Indian. Cooked food and fruits are sold at all times along the streets and highways everywhere. The hot tamale, and a dozen kindred peppered and scorching foods, are always to be had. Oranges and lemons, limes and pomegranates, figs and bananas, cocoanuts and sugar cane are sold at a price so low that the poorest can buy. Candied fruits are abundantly eaten, and delicious guava paste is handed up to the car windows on little trays.

Our sleeper went only as far as Morelia. After that we traveled in the day coach. Our traveling companions had been three or four Mexican gentlemen, who kept closely together, incessantly smoking cigarettes. In the day coach we were now traveling with people of the countryside. A tall, white-haired priest, in cassock and shovel hat, with bare feet thrust into black, leathern sandals, sat just in front of me. A large, brass crucifix, six or eight inches long, hanging about his neck, suspended by a heavy brass chain, was his only ornament. He was much interested in my kodak and watched me taking snap shots at the flying panorama. He indicated that he would like to have his own picture taken, arranging himself gravely for the ordeal. No sooner had I snapped the padre than several of his parishioners moved up and intimated that they also would be pleased to have me take their portraits. The film on which these pictures were taken was afterwards lost, or I should be able to present these friends to you.

As we drew near Patzcuaro, the car filled up, and among the incomers were a number of pretty señoritas of high-class Spanish type. Their skins were fair, their facial outlines were softly moulded and their large dark eyes were lustrous beneath their raven hair. Most of the ladies smoked cigarettes, for every car is a smoking car in this Spanish-Indian land. Very few Indians rode upon the train. The railway is too expensive a mode of traveling for them.

It was past the midday hour when we came to Patzcuaro, a city of perhaps ten thousand souls. For many miles we had followed the shores of the lake of that name. Far across the light green waters I noted many islands. Upon one of these stands the Mission Church, where is preserved the famous altar painting supposed to be by Titian – a picture so sacred that it has rarely been looked upon by white men, much less by a heretic gringo. I had hoped to be able to voyage across the lake and see the precious painting, despite the jealous care with which the Indians are said to guard it, but the hurry of travel has made this impossible.

A crowd of almost pure Indians was gathered to meet the train. They watched us closely, while we bargained for our trunks and bags to be carried upon the backs of eager cargadores two miles up the long hill to the town. We passengers entered an antique tram car, drawn by six mules. It was packed to suffocation, most of the occupants being ladies of the city, who had ridden down to see the train arrive and were now riding back again. Among them sat one whose cracking face, I was told, disclosed leprosy, a disease here not uncommon. Not many gringos visit Patzcuaro, and our strange foreign clothing and unknown speech were matters of curious comment. Our mules clambered up the hill at a gallop, urged by a merciless rawhide. We halted finally before a quaint and ancient inn, La Colonia. Through a big open doorway, into which a coach might drive, penetrating a high, white wall, we passed to an ill-paved interior courtyard, where our host, the landlord, greeted us with formal ceremony. He then led us up a flight of stone steps to a wide, stone-flagged piazza running round the interior of the court. We were there given rooms opening off this open corridor, each door being ponderously locked with a big iron key. I had scarcely reached my quarters before the cargadore brought in my trunk. He had carried it two miles upon his back in almost as quick time as we had traveled in the six-mule car. I paid him twenty-five cents (Mexican) for this service (ten cents in United States money). He bowed with gratitude at my liberal fee.

The inn faces upon a wide plaza around which are many ancient stone and adoby buildings, for Patzcuaro is an old city and was the chief Tarascon town before Cortez and his conquestedores made it the capital of a Spanish province. On one side of the plaza is a large and towered church, while beside it stand the extensive, crumbling walls of a dismantled convent. Upon the opposite side are many little shops, and upon the other two are inns of the city with their rambling courtyards, within which gather and disperse constantly moving streams of horsemen, mule drivers and pack beasts. Patzcuaro is the gateway through which a large commerce is borne by thousands of pack animals and Indian carriers to all the country in the southwest, even to La Union upon the Pacific, a hundred miles away. Until recently, through here also passed a large portion of the traffic which crossed the Rio de las Balsas and the Cordilleras to Acapulco.

My companions for the journey are three. There is “Tio,” as we have familiarly named him, who is leader of our company. He is a giant-framed mountaineer of the middle west, who has spent a life-time in prospecting the Rocky Moun[Pg 93][Pg 94]tains and the Cordilleras from Canada to Central America. Like all those of that fast disappearing race, the lone prospector, he is visionary and sanguine of temperament, and a delightful companion for a plunge among the wild and lonely regions of the Cordilleras. His imagination is eternally fired by the ignes-fatui of mineral wealth, and he has discovered, exploited and lost a hundred fortunes with no lessening of the gold-silver-copper hunger which incessantly gnaws his vitals. His muscles are of iron, his voice is deep and resonant. Kindly by nature, his solitary life has made him reticent and self-contained. Only incidentally do I learn of his past. A slight scar upon the back of his right hand is all that witnesses the smashing of a mescal-infuriated Indian who once went up against him with murderous two-bladed cuchillo; a bullet graze upon his brow is his only reference to a duel-to-the-death, where, it is whispered, the black eyes of a señorita were once involved. Grim and rugged and silent he declares himself to be a man of peace, and none there are who care to disturb this tranquility. But despite his austerity, Tio has a weakness. He is not a little vain of his mastery of the idiomatic intricacies of the Iberian tongue. Nothing delights him more than to dismay a humble peon by the sonorous bellowing of a salutation put in vernacular Spanish or Tarascon. He rides beside me and acquaints me with the history, geography and probable mineral riches of the land we traverse.

Then there is “El Padre” as we call him, who joins our party as our guest and for the pleasure and profit of seeing the wilder, remoter sections of the great state of Michoacan. He is virtually the Presiding Bishop of the Baptist Missionaries of Mexico, for as General Secretary he visits their different stations, handles the funds sent down by the General Board from Richmond, Virginia, and does invaluable work in organizing and directing the common propaganda. He is a native of Tennessee, a graduate of the University of that state, a cultivated, scholarly man who speaks classic Spanish and is master of local dialects as well. I find him greatly respected by the leading Mexicans whom we meet, and withal a most delightful and intelligent comrade. He is an adept at adjusting all those little comforts of the camp which only the practiced traveler can know, and by his bonhommie and courtesy wins the good will of señor and peon alike, while even the Roman padres we fall in with return his salutations with friendly greeting.

Izus Hernandes, our mozo, completes the party. He lives in Patzcuaro, where Señora Hernandes brings up his numerous brood, for he is father of eleven living children. He is short and slender, with dark black beard covering his face. His color is pale brown, and like most of the population hereabouts, he has in his veins much Tarascon blood. His manners are gentle and courteous, even suave to Tio and El Padre and myself, but his orders are sharp and peremptory to the horseboys and stablemen of the ranchos and fondas where we stop. He has spent his lifetime traversing these trails between Patzcuaro and La Union and Acapulco, driving bands of pack animals and acting as escort for parties of Dons and Doñas when trusty guards have been in demand. He supplies his own pack animals, is past master in cinching on a load, and makes all bargains and pays all bills in our behalf. He is our courier and valet of the camp combined. And he proves himself worthy of his hire – two silver pesos (80 cents United States) per day – for he never fails us throughout the trip.

Our horses have been picked with care and newly shod. Tio bestrides a mettlesome white mare, while El Padre rides a chestnut sorrel, lean and toughened to the trail and gaited with giant stride, a famous horse for fatiguing days of mountain travel. For myself has been reserved the choicest of the mount, an iron-limbed black mule – the mule is the royal and honored saddle-beast in all Spanish lands – a beast well evidencing Isus’ discerning choice.

Our coming being expected, arrangements had been made for our further journey to the South. Our mozo was awaiting us in the courtyard of the Fonda Diligencia with the four saddle-beasts and two pack animals, a black bronco and a stout white pack mule. We carried snug folding cots, which rolled up into compact bundles, and extra food against short rations, when we should reach the borders of Guerrero. We are provided with immense Mexican sombreros, of light woven straw, which cost us fifteen centavos apiece, the high, peaked crown and wide-reaching brim protecting head and neck completely from the sun.

We have with us heavy clothing and flannels for our journey along the highlands of the Tierra Fria and also the thinnest of linen and wool garments to save us from the scorching sun, when we descend into the hot levels of the Tierra Caliente. I have purchased a pair of immense Mexican spurs and my mule’s mouth is choked with a mass of wicked iron, calculated to break the jaw with little effort, should I pull hard enough on my rawhide bridle rein. A rawhide goad hangs upon one side of my saddle-pommel and my long barreled Colt’s revolver, loaded and ready for instant use, hangs on the other. We are all armed and our mozo has a formidable and ancient sword strapped along the left saddle-side beneath his leg.

We dined in the low-ceilinged eating hall of the Colonia, upon a well-served dinner of boiled rice, boiled chicken, yams and peppers, and cups of strong black coffee, drunk with sugar, but no milk. Our city clothes are left behind in a room, the rent of which we have paid a fortnight in advance, and the large iron key of which we take along.

Our foreign looks and ways attracted much attention in the town. A crowd gathered in the courtyard of the fonda to see us off. Our coming and our going were events. Nor was it altogether a simple matter to pack our equipment safely and balance it properly upon the beasts. But Izus was an expert, and with many yards of palmetto rope finally cinched fast the loads. At a word from him the pack animals trotted forth from the fonda’s court, he following behind, while we brought up the rear. “Adios, adios, señores,” shouted the crowd. “Adios, adios,” we replied.