Kitabı oku: «Moorland Idylls», sayfa 6

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XVIII.
A MOORLAND FIRE

The frosts of last winter – that terrible, pitiless winter – killed down two-thirds of the gorse in England; and now that summer has come again, the dry brown branches stand bare and leafless in mute accusation in every moor and common in the country. Only an exceptionally hardy bush here and there puts forth, in a straggling and tentative fashion, a few timid shoots, or struggles ineffectually into feeble bloom on a protected bough or so. The bumble-bees wander about, disconsolate, like the hungry sheep in “Lycidas,” and are not fed; thousands and thousands of them have died this spring from so unexpected a failure of their staple food-stuff. Honey and pollen have been quoted for the bees at starvation prices. We have natural selection here on a large scale in actual action before our very eyes: only the hardiest furze-bushes have this year survived the bitter frost; only the busiest, strongest, and most enterprising bumble-bees are now surviving the serious loss of their accustomed provender. Even heather has suffered much, which is a surprising fact, for heather belongs to a high sub-arctic type, that spreads in both its familiar British forms far north into Scotland, Scandinavia, and even Russia; while gorse, a shrub of much more southern and western nature, is rare in the Highlands, unknown in Norway or Sweden, and, in its smaller form, at least, incapable of enduring the severe winters of Germany to the east of the Rhine.

As a consequence of this dryness and deadness of the gorse, and to some extent of the heather-tops, heath fires have raged this spring in England with a fierceness and commonness I have never seen equalled. Every year, of course, especially about Eastertide, when furze and heather are normally at their driest, owing to the winter sleep, heath fires are frequent enough in times of drought on all sandy moorlands; but, as a rule, they cease altogether for the year when the gorse begins to burgeon and the heath to send up its long green summer shoots. As the sap mounts in the plants, and the spiky leaves grow green, the amount of moisture in stem and branches suffices to preserve the commons and moors from the danger of burning. This summer, however, the dead dry gorse-bushes catch a spark like tinder; and in the district where I live, among pines and heather, we have been nightly surrounded for many weeks by constant heath fires. Sometimes, perhaps, they are kindled of malice prepense, or out of pure boyish mischief; more often, however, I fancy they are due to mere human carelessness in flinging down a match among the arid fuel. A bicyclist’s cigarette thrown lightly by the roadside, a labourer’s pipe turned out casually upon the footpath – any such small thing is enough to set it going; and once lighted, the flames spread before the wind with astonishing rapidity, licking up with their fiery tongues whole leagues of dry gorse, and leaping with frantic glee and in crackling haste from bough to bough of the pines and hollies.

It is a strange sight, indeed, to see at night one of these lurid deluges, sweeping onward irresistibly, amid clouds of smoke and loud snapping of boughs, on its work of devastation. Terrible as it all is, it is yet beautiful while it lasts: the red sibilant flames, the fierce glare on the sky, the beaters beating it down on its leeward edge with branches of pine-trees, and silhouetted in black against the bright glow of the fire, all unite to make up a weird and intensely impressive picture. But to the beasts and birds whose home is on the moor, it is a cataclysm inexpressible, appalling, unthinkable. Lizards run before the advancing phalanx of flames in trembling terror till it catches them by the hundred, and calcines them as they run into fine white ashes; rats squeal from their holes in the bank with piteous screams of agony, as they are slowly roasted alive by the remorseless inundation; rabbits wait in silence in their stifling burrows, and are burned without one sound, for, true to their instincts, they prefer to meet death in their own scorching homes, rather than expose themselves to the dogs who follow every fire, and pounce with mad joy on hapless creatures that run for dear life from its devouring onslaught.

Next day – ah! next day – the area over which the flames have swept is pitiful to behold: blackened soil, charred bushes, naked boughs of burnt fir-trees. Among them, one morning, I saw a poor belated squirrel, exposed on the open, and picking his way painfully over the smoking ground. Beneath his paws the loose black peat still smouldered sullenly. With dazed and doubtful steps, like a stupefied thing, he picked his way among the burning tufts. He had lost his mate, no doubt – his mate, and his little ones. The whole world he knew had been blotted out and effaced in one wild half-hour of indescribable terrors. Now he walked gingerly on tip-toe over the burning soil, as you and I might walk over the ashes of Mayfair if a fissure eruption had spread hot sheets of lava above the site of London. Just such a catastrophe to my squirrel was that awful night’s work. He was stunned and mazed by it. I thought, indeed, for a time, he was half dead and roasted, till a dog ran after him; then, quick as lightning, he darted up a charred tree, and looked down from the bare boughs upon his baffled pursuer. But none of the usual sly triumph was there in his look; the manifold experiences of that deadly night had killed all slyness and all archness out of him for ever. He wandered like a ghost among the blackened branches; his universe was gone; his life was blasted. I never saw a more pathetic sight, nor one that brought home to me in sadder colours the ruthlessness of nature.

XIX.
THE ARCADIAN DONKEY

On the slope by the mountain-ashes, where the ridge curves downward into the combe with the plantation of young larch-trees, I met Peter Rashleigh leading his donkey – Arcades ambo. “Jenny looks fat enough, Peter,” I said with a nod as I passed on the narrow footpath; “and yet there isn’t much grass up here for her to feed upon.” “Lard bless your soul, sir,” Peter answered with an expansive smile, “grass ain’t what she wants. It don’t noways agree with her. She’s all the better with bracken and furzen-tops. Furzen-tops is good, like mobled queen.” And I believe he was right, too. Jenny’s ancestors from all time have been unaccustomed to rich meadow-feeding, and when their descendants nowadays are turned out into a field of clover they overeat themselves at once, and suffer agonies of mind from the unexpected repletion.

All the dwellers on our moor, in like manner, are poor relations, so to speak, as the donkey is to the horse. They are losers in the struggle for life, yet not quite hopeless losers; creatures that have adapted themselves to the worst positions, which more favoured and successful races could not endure for a moment. The naked Fuegian picks up a living somehow among snow and ice on barren rocks, where a well-clad European would starve and freeze, finding nothing to subsist upon. Just so on the moor; heather, furze, and bracken eke out a precarious livelihood on the sandy soil, where grasses and garden flowers die out at once, unless we artificially enrich the earth for them with leaf-mould from the bottoms and good manure from the farmyards.

More than that, you may take it as a general rule that where grass will grow there is no chance for heather. Not that the heather doesn’t like rich soil, and flourish in it amazingly – when it can get it. If you sow it in garden borders, and keep it well weeded, it will thrive apace, as it never throve in its poor native loam, among the stones and rubble. But the weeding is the secret of its success under such conditions. It isn’t that the heather won’t grow in rich soil, any more than that beggars can’t live on pheasant; but grasses and dandelions, daisies and clovers, can easily give it points in such spots, and beat it. In a very few weeks you will find the lowland plants have grown tall and lush, while the poor distanced heather has been overtopped and crowded out by its sturdier competitors. That is the reason why waterside irises, or Alpine gentians, will grow in garden beds under quite different circumstances from those under which we find them in the state of nature; the whole secret lies in the fact that we restrict competition. Cultivation means merely digging out the native herbs, and keeping them out, once ousted, in favour of other plants which we choose to protect against all their rivals. In rich lowland soils the grasses and other soft succulent herbs outgrow such tough shrubs as ling and Scotch heather. But in the poverty-stricken loam of the uplands, the grasses and garden weeds find no food to batten upon; and there the heather, to the manner born, gets at last a fair field and no favour. It is adapted to the moors, as the camel is to the desert; both have been driven to accommodate themselves to a wretched and thirsty environment; but both have made a virtue of necessity, and risen to the occasion with commendable ingenuity.

Everything about the heather shows long-continued adaptation to arid conditions. Its stems are wiry; its leaves are small, very dry, uninviting as foodstuffs, curled under at the edge, and so arranged in every way as to defy evaporation. Rain sinks so rapidly through the sandy soil the plant inhabits that it does its best to economize every drop, just as we human inhabitants of the moorland economize it by constructing big tanks for the storage of the rain-water that falls on our roof-trees. Warping winds sweep ever across the wold with parching effect; so the heather makes its foliage small, square, and thickly covered by a hard epidermis, as a protection against undue or excessive dryness. It aims at being drought-proof. Its purple bells, in like manner, instead of being soft and fleshy, as is the case with the corollas of meadow-blossoms like the corn-poppy, or woodland flowers like the wild hyacinth, are hard and dry, so as to waste no water; dainty waxen petals, like those of the dog-rose or the cherry-blossom, would wilt and wither at once before the harsh, dry blasts that career unchecked over the open moorland. Yet the heather-bells, though quite dead and papery to the touch, are brilliantly coloured to attract the upland bees, and form such wide patches of purple and pink as you can nowhere match among the largely wind-fertilized herbage of the too grass-green water-meadows. Upland conditions, indeed, always produce rich flowers. The most beautiful flora in Europe is that of the Alps, just below the snow-line; it has been developed by the stray Alpine moths and butterflies. Larger masses of colour are needed to attract these free-flying insects than serve to catch the eyes of the more business-like and regular bees who go their rounds in lowland districts.

Is not the donkey himself a product of somewhat similar conditions? Oriental in his origin, he seems to be merely the modern representative of those ancestral horses which did not succeed in the struggle for existence. Every intermediate stage has now been discovered between the true horses, with their flowing tails and silky coats, and the true donkeys, with their tufted tails and shaggy hair, the middle terms being chiefly found in the northern plains of Asia. Now, our horses, I take it, are the descendants of those original horse-and-donkey-like creatures which took to the grassy meadows, and so waxed fat, and kicked, and developed exceedingly; while our donkeys, I imagine, are the poor, patient offspring of those less lucky brothers or cousins which were pushed by degrees into the deserts and arid hills, and there grew accustomed to a very sparse diet of the essentially prickly and thorny shrubs which always inhabit such spots, just as gorse and heather inhabit our British uplands. That is why the donkey thrives so excellently to this day on thistles and nettle-tops: they represent the ancestral food of his kind for many generations. Certainly, at the present time, wherever we find horses wild it is in broad, grass-clad plains, or steppes, or pampas; wherever we find donkeys, or donkey-like animals, wild, it is among desert or half-desert rocks, and on arid hillsides. It would seem as though the horse was in the last resort a donkey grown big and strong by dint of good living and free space to roam over; while the donkey, on the other hand, is in the last resort a horse grown small and ill-proportioned through want of good food and insufficient elbow-room. It is noteworthy that in small islands, like the Shetlands, small breeds of horses are developed in adaptation to the environment; though, the food being still good pasture in a well-watered country, they retain in most respects their horse-like aspect. But a vengeance o’ Jenny’s case! I have wandered far afield from Peter Rashleigh’s donkey, to have got so soon into evolutionary biology!

XX.
A LIFE-AND-DEATH STRUGGLE

It isn’t often a man can stand at his own drawing-room window and be the interested spectator at a combat of wild beasts, where one antagonist not only conquers, but also fairly devours the other! Yet such Roman sport I have just this moment been unlucky enough to witness. Unlucky enough, I say, because the victor did not first kill and then eat his victim, as any combatant with a spark of chivalry in his nature would have done, but slowly chewed him up alive before my eyes, with no more consideration for the feelings of the vanquished than if the unfortunate creature had been a vegetable. I don’t mean to pretend it was tiger versus cobra. The assailant was a thrush, the defender an earthworm. Now, thrushes, we all know, are sweet songsters when they have dined. Has not George Meredith hymned them, as Shelley the skylark? But if you want to see the poetry taken clean out of a thrush, just watch him as he catches and devours an earthworm! The poor unsuspicious annelid, feeling the joy of spring stir in his sluggish veins, comes to the surface for a moment in search of those fallen leaves which form the staple of his blameless vegetarian diet. No mole shakes the earth; the sod is fresh and moist; here seems a propitious moment for an above-ground excursion. So the earthworm pokes out his head and peers around him inquiringly; peers, I venture to say, blind beast though he be, because his method of feeling his way and exploring by touch is so human and inquisitive. But embodied Fate is on the watch, silent, keen-eyed, immovable; and no sooner does that slimy soul poke his nose above the ground than the thrush is upon him, quick and deadly as lightning. In one second the creature feels himself seized by one of his scaly rings, held fast in an iron vice, and slowly chewed piecemeal with the utmost deliberation. He wriggles and squirms, but all in vain; the thrush munches calmly on, now with this side of his bill, now that, drawing the worm ring by ring from the soil to which he desperately clings, and enjoying him as he goes with most evident gusto.

Both are intruders here. When first we came to our hilltop there were no thrushes and no earthworms, no house-martins and no sparrows. But the building of one simple red-tiled cottage set up endless changes in the fauna and flora. A whole revolution was inaugurated over a realm of three acres. The house-martins were the first to come; they settled in before us. Ancestral instinct has taught them to know well that where a house is built there will be eaves to nest under, and people will inhabit it, who throw about meat and fruit, which attract the flies; and flies are the natural diet of house-martins. The sparrows came next; but the thrushes loitered longer. And the manner of their coming was after this fashion —

The powers that be had decided on a tennis-lawn. Previously nothing but heather and gorse spread over the hilltop; that is the native vegetation of this light sandstone upland. But in order to have tennis you must needs have a sward; so, much against the grain, we grubbed up wild heath enough to make a court, and sowed it for a tennis-lawn. Grass cannot grow, however, on such poor light soil as suits heather best, so we imported a few cartloads of mould and manure from a farm in the valley. With the mould came worms, who, finding a fair field, began to be fruitful and multiply and replenish the earth with laudable rapidity. Few or no earthworms live in the shallow sand of the open moor; and, though a mole or two can just eke out a precarious living here and there in the softer and grassier hollows – I see their mounds every day as I cross the common – worms are not nearly abundant enough to tempt the epicurean and greedy thrushes from the shelter of the valley. For the mole, you see, goes out hunting underground on the trail of the earthworm; but the thrush must needs depend upon the few stray stragglers which come to the surface morning and evening.

No sooner had worms begun to make castings on the lawn, however, than some Columbus thrush discovered a new world was opened to him. He and his mate took formal possession of the patch of green, which they hold as their own, using it regularly as a private hunting-ground. Every other tennis-lawn in the neighbourhood similarly supports its pair of thrushes, as (according to the poet) every rood of ground in England once “maintained its man.” One of our neighbours has three lawns, terraced off in steps, and each has been annexed by a particular thrush family, which holds it stoutly against all comers. It is a curious sight in spring, when the nestlings are young, to see the parent birds going carefully over the ground – surveying it in squares, as it were – the cock a little in front, the hen hopping after him at some distance on one side, and making sure that not an inch of the superficial area remains unhunted. They eat many snails, too, breaking the shells against big stones; and they hunt for slugs now and then in the moist ditch by the roadway. While the nestlings are unfledged the industry of the elder birds is ceaseless; for they lay in early spring, and have to rear their young while food is still far from cheap or abundant. And, oh! but it is a gruesome sight to see them teaching the young idea of their kind how to tackle a worm – how to drag him from his burrow, ring after ring, as he struggles, to chop him up and mangle him till resistance and escape are absolutely hopeless, and then to devour him piecemeal. But in autumn the fierce heart of the carnivore softens; worms being then scarce, he condescends to berries.

XXI.
THE SHRIKE’S LARDER

Yes; there is no denying it – this is a shrike’s larder! The poor small beasts impaled here must have been hung upon thorns by that cruelest of executioners. The hoard belongs, I think, to a red-backed shrike, whom I have seen more than once flitting through the trees of this copse on the hillside; for the great grey shrike has gone long since – he comes to us only as a winter visitor in the hardest seasons – while woodchats and smaller grey shrike hardly occur at all in this out-of-the-way district. Indeed, the red-backed bird is the only true-born Briton of the entire family; he alone nests and rears his young here regularly. Butcher-birds, the gamekeepers call them, and well they deserve the title; for they catch and spit alive on the thorns of their larder all the bumble-bees and beetles, all the field-mice and robins they can swoop down upon and surprise from their bosky ambush. Cruel and ruthless birds, they seize whatever they can hold; but, instead of killing and eating their prey at once, they keep it deliberately alive as long as possible, on the stout thorn of a sloe-tree. Look at that poor shrew-mouse, for example, wriggling feebly on his stake, which the cunning bird has so managed to intertwine among the twigs as to make escape impossible; he must have been hanging there in torture for a week by his look, but the shrike will not eat him till the last possible moment, unless so minded. And that poor lizard, again, with his wonderful tenacity of life; he may have been impaled for a fortnight, yet the skin on his ribs still rises and falls with a faint breathing action. More merciful than nature, we will put him out of his pain; though, after all, what good have we done by it? The shrike will catch another to replace him.

We talk of beautiful instincts and beautiful adaptations, so I suppose we may also talk of hateful ones; and this instinct of the shrike’s is decidedly hateful. Yet such conduct is the rule in the world of animals: each species thinks only of its own comfort and pleasure; none takes the slightest heed of the pains of others. As Tennyson put it long ago —

 
“Nature is one with rapine, a harm no preacher can heal;
The mayfly is torn by the swallow, the sparrow spear’d by the shrike,
And the whole little wood where I sit is a world of plunder and prey.”
 

Assuredly no creature is worse in this respect than our red-backed butcher-bird. Yet he is a handsome wretch, for all that, especially in his beautiful and delicate spring plumage, when he first returns to us from his African winter quarters – chestnut and reddish brown above, melting into dainty grey-blue about the head and neck, not unrelieved by bold patches of pure black and pure white on the tail and forehead. Moreover, strange to say, he is an accomplished musician. But there is an ugly look about him, none the less, for all his fine song and all his fine feathers. He has a cruel, falcon-like expression of face; and any one who has ever seen him engaged in calmly spiking a harvest-mouse or a frog on a thick spine of blackthorn, without the faintest regard to his helpless victim’s writhing, cannot fail to recognize the evil element in his eye, whenever he gives one the rare chance of viewing him.

Old-fashioned ornithologists used to think the shrikes were related to the birds of prey; and, indeed, they do somewhat resemble the smaller hawks in external features. But the likeness is purely superficial and adaptive – curved bill, strong talons, hard bristles on the beak, the keen eye of the hunter: it is the kind of similarity that must always exist among animals whose mode of life is closely similar. We know nowadays that structure depends upon habit, not habit upon structure. If you take to earning your living by rapine, you will acquire certain traits of strength and keenness inevitable in predatory forms; and that is why the shrikes, which are related by descent to the wrens and thrushes, have grown to resemble in external conformation the sparrowhawks and kestrels.

On the rare occasions when you do catch sight of a shrike, he is usually seated, half in ambush, on some perch in a tall hawthorn, or even openly on the telegraph-wires that cross a patch of likely hunting country. There he peers about and watches with his keen hazel eyes till mouse, frog, or lizard, bee, beetle, or dragon-fly, stirs in the meadow beneath him. Then, swift as thought, he swoops down upon his quarry from his invisible seat, not hovering and casting a telltale shadow like the hawk, but waiting his chance unseen under cover of the thicket. His favourite food, indeed, consists of bees and other soft-bodied insects; these he generally eats at once, returning forthwith to his perch and his peering. But if he catches any bigger prey, such as a frog, a field-mouse, a tomtit, or a partridge chick, he flies off with it to the larder, and there spears the wretched victim on a stout sharp spine, to devour it at his leisure. Even beetles and dragon-flies he will sometimes keep in stock, especially if his appetite is assuaged for the moment. Nevertheless, the butcher-bird is in the main an insect-eater; he is commonest on warm sandy soils, like that of these Surrey moors, where bumble-bees and cockchafers abound, and enable him to make an easy living. Indeed, all beasts and birds are mostly regulated in their distribution by the abundance or scarcity of their food or prey. Shrikes have, doubtless, no native objection to cold thick clay, as such; but bees being rare on moist soils, and field-mice or lizards still rarer, the shrike learns to avoid damp, chilly bottoms as herbivores avoid a dry desert country.

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Yaş sınırı:
12+
Litres'teki yayın tarihi:
28 mayıs 2017
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140 s. 1 illüstrasyon
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Public Domain
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