Kitabı oku: «Italian Alps», sayfa 7

CHAPTER V.
EAST OF THE BERNINA

TARASP AND THE LIVIGNO DISTRICT

 
– Comest thou
To see strange forests and new snows
And tread uplifted land?
 

Emerson.

THE PRÄTIGAU – VERSTANKLA THOR – TARASP – PIZ PISOC – PASSO DEL DIAVEL – LIVIGNO – MONTE ZEMBRASCA – PASSO DI DOSDÈ – VAL GROSINA

In the last two chapters I have sketched a route from the highway of traffic and tourists – the Rhine valley – to the Italian Alps, passing to the west of the crowded roads which lead to the Upper Engadine. My design now is to point out a similar track lying to the east both of the Julier and the Albula, which by means of variations may be made equally available either for the foot or carriage traveller.

Our starting-point is the station of Landquart, some miles beyond Ragatz and short of Chur, and opposite the opening of the long, deep Prätigau.

Above the gorge which secludes this side valley from the Rheinthal a car-track mounts to Seewis, an upland village with 'Pensions,' frequented in summer by Swiss guests, whence the ascent of the Scesa Plana, an isolated block commanding a wide panorama, and enclosing in its recesses a large mountain lake – the Luner See – is often made.

This frontier valley rivals as a specimen of Swiss pastoral scenery the more famous spots in Canton Bern. Its villages, surrounded by fat, wide-spreading meadows of the brightest green, and overshadowed by noble walnuts, wear on the outside an air of long peace and prosperity. The interiors do not contradict the first impression. In the wayside inns one finds rich brown panelled walls decorated here and there with armorial bearings, old mirrors and carved presses. Mountainous stoves tower in peak form to the ceiling, and are cased in tiles, each of which represents some Scripture scene in a style often remarkable both for vigour and humour.

After twenty-four miles of tolerably continuous ascent the road reaches the upper expanse of the Prätigau and the scattered hamlets of Klosters. The scenery is of a character more common in Tyrol than Switzerland. Although it does not awe by sublimity or enchant by richness and variety, it is yet thoroughly Alpine.

Behind a foreground of level meadows and green but bold hillsides the glaciers and snow-peaks shine modestly but invitingly in the distance. They are not, as in the Bernese Oberland, magnificently rampant intruders on the pasturages, but quiet, stream-nursing benefactors, whose acquaintance is never forced on you, and must be sought out with some trouble.

Consequently the charm of such valleys is a self-contained peacefulness; and a troop of cows rather than a herd of chamois represents the animal life in harmony with their sentiment.

At the bridge of Klosters, in 1866, my companion deserted me for England. Francis and I wanted to turn south again to the Engadine, and we determined to take a glance by the way at the retiring beauties of the Silvretta Ferner. This considerable glacier group, scarcely known to Englishmen, runs parallel to the Lower Engadine, separating that valley from the Tyrolese Montafun and Paznaun Thal, and abutting at its western end against the head of the Prätigau. The Swiss Alpine Club made it one year the scene of their summer excursion, and have conquered most of its peaks and passes. At their instigation a hut has been built four and a half hours from Klosters, close to the glaciers, and there we intended to pass the night.

A new inn and pension was just opened on the left bank of the stream, and I did not long remain without society in the salon. First appeared an invalid from the Baths of Serneus, who speedily broke down my German by preferring to talk of war-politics rather than of mountains. Next came a gentleman from Chur bound for Davos, who puzzled me still more by launching into what he gave me to understand was English. Last of all the local guide turned up, armed with testimonials from the Swiss Alpine Club, and aghast at the notion of any traveller crossing the glaciers without his aid. Finding the native willing to accompany us on very moderate terms, and being one too few for a glacier pass, we readily agreed to take him.

Above Klosters the path is level for some distance, and leads through thick woods rich in ferns and flowers. After passing the mouth of the Vereina Thal the forest grew thinner and we reached the châlets of the Sardasca Alp, standing at the true head of the valley on a level meadow where several streams poured down to form the Landquart. A steep hillside was now climbed by sharp zigzags; then, a stream and track leading to an easy pass into the Fermont Thal having been left, the path wound along the hillside until it met the water flowing from the great Silvretta Glacier.

A short distance higher a pole was conspicuously fixed on a large boulder, and a few yards further back we found the hut in a sheltered hollow scarcely 300 yards from the end of the glacier. It was sufficiently large and proof against wind and rain, as we had afterwards good reason to know; but the furniture was scanty and in bad repair. Two benches and a hay-bed were all we found, and there was no stove.

However, this did not matter much for the night. But before we went to sleep the wind had begun to howl, and next morning when we opened the door a great, white gust rushed in, and all without was a seething mist alive with snow-flakes.

Unless we decided to return, there was nothing for it but to make our provisions hold out by submitting to an orthodox 'Vendredi Maigre,' and to amuse ourselves as best we could by toasting cheese and carving wood. Fortunately an inkbottle was discovered which materially alleviated our position. I have heard under similar circumstances of a chess-board being constructed by means of a lead pencil, and the game played with pieces of black bread and cheese appropriately carved; but two are required for this diversion.

About midday we made a hopeless and rather feeble 'sortie,' which the snow-storm speedily repulsed. Two peasants who had brought up wood for the hut paid us a visit in the course of the day, and a stray cow-boy dropped in later for an afternoon call.

To our great delight Saturday, though still cloudy, promised better weather, and we left our prison at 5 A.M. and soon reached the broad ridge of rocks separating the Silvretta and Verstankla Glaciers. It was not our intention to cross the Silvretta Pass, but to find a shorter way to the Engadine through the gap at the head of the Verstankla Glacier, and to descend by the Tiatscha ice-fall²² into Val Lavinuoz – a course which we did not believe to have been previously taken.

Substitute the Cimes Blanches for the Silvretta Pass, the short cut from Zermatt to Breuil near the Matterhorn for the pass we aimed at, and the Val d' Aosta for the Lower Engadine, and anyone who knows the Zermatt district will understand the relation of the two routes. Only of course the lateral glens of the Lower Engadine are much shorter than the side valleys of Val d' Aosta.

The Verstankla Glacier lies lower than the Silvretta, and to avoid a descent we kept on the spur between them to the point where it was buried by an ice-cascade overflowing from the larger to the smaller flood. We crossed the fall diagonally, and found ourselves in an upper basin of snow, and close to a narrow gap between the splendid crags of the Schwarzhorn and the far lower Gletscherkammhorn. This was our Pass, the Verstankla Thor, already christened but not crossed by Swiss climbers. The view was limited, but wonderfully snowy; on every side stretched broad, white glaciers and dark snow-powdered rocks, and on the south Piz Linard stood up, a bold, isolated pyramid against the blue sky.

We soon reached the spot where the glacier first plunges towards Val Lavinuoz in an ice-fall which in 1865 had turned back Herr Weilenmann, one of the best climbers in the Swiss Club. It made an attempt, at least, to frighten us. We had not reached the open crevasses when François, who was leading, suddenly disappeared like a sprite in a pantomime. There was no great shock given to the rope, but a considerable one to the feelings of the Klosters guide. François had lighted on a ledge, and after popping up his head for a moment to reassure us, withdrew it again down the trapdoor to look for the pipe which had been knocked out of his mouth by the fall. The treasure recovered, our leader was helped out of his hole and we went on. An incident like this, trivial as it is in fact and in telling, is so only because the rope is used, and properly used; had we been unattached, or walking too near one another, the consequences might easily have been very different. If any Alpine novice wishes to learn how to have and to describe moments of 'intensivsten Schrecken' he may turn to Herr Weilenmann's 'Aus der Firnenwelt,' and read how, on almost the same spot, the Swiss climber, walking with the rope in his hand instead of round his waist, nearly lost his life.

We found a fairly easy way through some fine snow-castles and ice-labyrinths to the rocks on the eastern side of the fall. The cliffs close to the glacier are precipitous, but a commodious ledge leads round to some beds of avalanche snow, down which it is easy to glissade. The lower glacier is smooth, and below its end we had a very pleasant walk down Val Lavinuoz, with views of the noble mass of Piz Linard immediately overhead. The glen soon opened, at Lavin, on the high-road of the Lower Engadine, which we reached in 4½ hours' walking from the hut – so that our short cut is not liable to the charge, usually brought against Alpine short cuts, of being considerably longer than the ordinary road.

Lavin, in 1869, suffered the usual fate of Engadine villages, by being burnt to the ground. It is consequently a new hamlet, with substantial, stone-built cottages and broad expanses of whitewash. In their passion for whiteness and cleanness, fresh paint and bright flowers, and, I may add, in a certain slow persistency of character, the eastern Swiss seem to me the Dutch of the mountains. The neighbourhood of Piz Linard makes Lavin a desirable resting-place for climbers. Horses can be taken for three hours in the ascent, and a path has, I believe, been made up to the last rocks.²³ This taller rival of Piz Languard deserves more attention from strangers than it has yet received.

But the ordinary tourist will hasten on until he reaches the great bathing-place of the Lower Engadine, which, if it has not yet equalled St. Moritz in popularity, is only behindhand because in the present generation there are more Hamlets than Falstaffs, more nervous and excitable than fat natures, and consequently a greater call for iron than for saline waters.

The Baths of Tarasp are so named from the commune in which they are situated. Between Tarasp and Schuls, on the verge of Switzerland and within a few miles of the Austrian frontier at Martinsbruck, a number of mineral springs issue from the ground on both sides of the Inn. Their properties are various, but the most in repute with patients are of a strongly saline character. Of late years a large bath-house – the largest in Switzerland, as advertisements continually inform us – has been built near to the principal sources.

The first disease on the long list prepared by the local doctor of those likely to be benefited by a course of the waters is 'general fattiness.' Hither, accordingly, from the furthest parts of Germany, and even from Spain and Denmark, repair a crowd of patients to seek relief from the bonds of the corpulency to which nature or their own appetites have condemned them.

In short, if St. Moritz is, as Mr. Stephen thinks, the limbo of Switzerland set apart for the world – that is, for kings, millionaires and people who travel with couriers – Tarasp is its purgatory, providentially created for the class whom the flesh has rendered unfit for such Alpine paradises as Grindelwald, or even Pontresina.

The bath-house, planted as it is beside the river at the bottom of a steep-sided trench, in a position very like a deep railway cutting, is never, I think, likely to become a favourite resort of mountaineers. It is difficult even to feel mountain enthusiasm in an establishment tenanted chiefly by invalids or Italians whose walks are limited to the extent of their own bowl's throw. The social atmosphere of the place is, as might be expected, utterly unalpine. The use of guides is unknown, as excursions are habitually undertaken in carriages and have villages for their object; riding-horses for ladies are a rare luxury, and their owners attempt to bargain that they shall never be taken off the car-roads of the valley.

It is only fair, however, to say that travellers need not stay at the Baths. They have the choice of two neighbouring villages, at both of which inns have sprung up of late years. Neither of these situations, however, struck me as attractive. Schuls, on the left bank of the Inn, lies on a bare hillside at a considerable distance from the commencement of all the pleasantest walks; while the pensions at Vulpera, although better placed for excursions, look straight on to the dreary slopes behind Schuls, a prospect to which eyes accustomed to other Alpine scenery will scarcely reconcile themselves.

The neighbourhood of Tarasp is not, however, so wholly ugly as appears probable to the traveller who arrives at the bath-house by the high-road. The slopes on the northern side of the valley remain, it is true, from whatever point they are seen, amongst the most naked and featureless in the Alps, and the knobs which crown the lower spurs of the Silvretta Ferner can only by an extreme stretch of courtesy be called peaks. But the natural features of the country on the opposite bank of the Inn are far bolder and more varied. There the ground rises above the river in a succession of wooded banks and grassy terraces, cut by the deep ravines of torrents issuing from wild lateral glens. Copses of birch and fragrant pine-woods afford shelter to a host of rare ferns and wild flowers, while the sides of the path are garlanded with dog-roses blooming with a profusion and brilliancy peculiar to the spot.

On the lowest and broadest of the meadow-shelves or terraces stands the hamlet and castle of Tarasp; the latter a whitewashed building perched on a rocky knoll, and mirrored in a shallow tarn. Seen from a certain distance, it forms a picturesque element in the foreground. From this point, where an hotel ought to be built, a charming forest-path follows the right bank of the Inn to Steinhaus, and numerous sledge-tracks, commanding fine views of the stern limestone peaks which encircle the entrance to the Scarl Thal, lead to upper shelves of the mountain.

The Piz Pisoc, Piz St. Jon, and Piz Lischanna, are in their own way really fine objects, challenging, of course, no comparison with the snow-clad giants of the Upper Engadine, but rather recalling to mind some of the wilder and least beautiful portions of the Venetian Alps.

Piz Lischanna is easy of ascent, and nourishes a glacier oddly described in 'Bradshaw' as 'the finest of the higher glaciers of Switzerland.' It is in fact a broad ice-lake which rests sluggishly on its uplifted limestone platform, and, finding sufficient difficulty to maintain existence where it is, has not energy enough to make a push for the valley. A slight increase of temperature – say to the climate of Primiero – would melt its masses and lay bare the rocky bed.

Piz Pisoc, the highest of the group, enjoyed for long a local reputation for inaccessibility, until, in 1865, Fluri took the trouble to come down from Pontresina, and, untroubled with any impediment in the way of 'herrschaft,' but with for companion a young native of Schuls, who has since left the country, planted a flag on the summit. This is not the only first ascent that has been made by Pontresina men on their own account: two of them repeated the unusual proceeding afterwards on Piz d' Aela near Bergun. One ought to be glad, I suppose, to see such evidence of a genuine love of sport in a class sometimes represented as the unwilling victims of foreign gold. But to the Alpine clubman such conduct looks a little like the gamekeeper turning poacher, and selecting moreover the moment when his employer's game is nearly exhausted to go out by himself and shoot off the few remaining pheasants. And the mountaineer recollects further as an aggravation of the offence that maiden peaks cannot like pheasants be bred in the farmyard or sent down by the morning express from town. Fortunately for the Engadiners they are not subject to the jurisdiction of a bench of climbing county magistrates. From their own countrymen they have nothing to fear. Swiss 'Klubists' do not seem to find the point or interest of a 'first' ascent seriously diminished by the fact that their guides have made it beforehand; and as the guides of Pontresina have never got on particularly well with our countrymen they are quite right, perhaps, even from a professional point of view, in their practice.

Fluri furnished some details of his ascent for Herr Tschudi's 'Schweizerführer;' and, I presume, it was on the same authority that in the new Grisons guide-tariff the mountain is described as 'schwierig,' and taxed at 30 francs a guide. No one had followed the two Engadiners until, in 1870, I climbed the peak in company with François Devouassoud. Our experiences, both as to the length and difficulty of the expedition, differed considerably from those of our predecessors, who probably did not hit off the best way. The following directions will, I think, be found useful by future climbers: – Turn off the road leading from Vulpera to Schloss Tarasp by a cart-track, mounting steeply at first, and then traversing meadows to the entrance of Val Zuort. At the corner take the higher of two paths, following a watercourse until it reaches the stream. Cross and ascend by an ill-marked track, which soon fails, and leaves you to find your own way through rhododendron bushes and over stony slopes beside the rocky barrier closing the glen. Climb the bank of snow above the barrier to the level of the Zuort Glacier. A large snow-filled cleft now opens among the rocks on the left, offering an unexpectedly easy means of surmounting the lower cliffs of Piz Pisoc. Ascend this gully for some distance, until, above a slight bend in its direction a recess is seen on the left, with a small bed of snow in it divided from the great snow-slope by a bank of shale.

This spot is the gate of the mountain. A short sharp scramble places one on the rocks above the small snow-bed, and there is no further difficulty in climbing straight up them towards the gap at the northern base of the final peak. A few yards only before reaching it, turn sharply to the right, and, by keeping below the ridge and choosing with some care the easiest spots at which to pass a succession of low cliffs, the summit will soon be gained. The blindness and intricacy of the route form the only difficulty. If the right course is hit off, there is no hard climbing on the mountain, but the general steepness and abominably loose nature of its stony slopes render mountaineering experience or a good guide essential.

Of the panorama as a whole I saw, and therefore can say, nothing. The near view has a strong character of its own. The cornfields and white villages of the Engadine enhance by contrast the savage effect of the wild limestone crags and gloomy glens which surround the peak on every side but the north. The drop from our feet on to the path which threads the defile of the Scarl Thal was absolutely terrific, and the precipices did not appear less tremendous when I looked up at them afterwards from their base.

The return to Tarasp may probably be varied without difficulty by turning to the left at the foot of the great gully, and crossing by the gap at the head of Val Zuort into a branch of the Scarl Thal. That valley well repays a visit. There will be found scenery the very reverse of the pastoral landscapes of the Prätigau. If the former is a country for cows, this is the very home for bears, and some of the 'ill-favoured rough things' do in fact still find shelter among the dense thickets of creeping pine which cover every patch of level ground. Not that there are many such patches. The first part of the Scarl Thal is a gorge of the most savage wildness; and if the lower walls are not so unbrokenly perpendicular as in some other Alpine defiles, there are probably few valleys where the peaks on either side stand at so short a distance apart. The face of Piz Pisoc in particular is built up as a whole at an angle of appalling steepness.²⁴ The path through the gorge is called by courtesy a car-road, but it is barely possible, and not very safe, to drive along it.

From Tarasp to Zernetz is but a short morning's drive through the pleasantest portion of the Swiss Inn valley. The latter village, situated at the junction of the Ofen road with that leading to the Upper Engadine, is the best starting-point for the next stage in our journey.

The country immediately east of the Bernina is an unknown land. Its mountains are worse mapped and less accurately measured than those of many much more remote Alpine districts. To a certain extent it deserves the ordinary fate of mediocrities placed by the side of greatness. Val Livigno and the surrounding glens cannot rival the Bernina or the Orteler. Yet the foot-traveller taking this country on his way southwards discovers much to reward him. He meets with green bowls of pasture cut off from the outer world by miles of pathless defile, wild rock recesses crowded with chamois and famous for bears, dolomitic crags and snowy peaks streaming with glaciers, which, planted in the Pyrenees, would have had long ago an European reputation, further east in Tyrol at least a monograph apiece.

Yet I must repeat that in comparison with most of the ranges here spoken of these mountains are mediocre. Val Masino is pre-eminent for rugged grandeur. Val Maggia blends perfectly strength and grace. Pinzolo contrasts them. The Brenta group, with its horns and pinnacles shooting up above secluded dells, reminds us of fantastic romance, of goblin castles, and woodland fays.

Livigno has at most a quiet charm; the wilder recesses of its mountains are singular and savage rather than noble and majestic. The country suffers scenically from the defect of all the source-valleys of the Inn; its mountains have never been dug out to their foundations, their lower limbs, like those of some half-wrought statue, are still buried out of view.

The ranges between the Bernina and Buffalora roads on the east and west, the Engadine and Val Tellina on the north and south, are, roughly speaking, disposed in three parallel chains, separated by the troughs of Val Viola and Val Livigno. The northernmost of the three ridges is steep-sided and rugged, and the gorge broken through it by the Spöl inaccessible except by circuitous and uneven paths, which render it equal in length and fatigue to the neighbouring passes. The central chain, although the Alpine watershed, sending down on one side waters which ultimately join those of Elbruz in the Black Sea, on the other streams which feed the Adda and the Adriatic, is easy of passage. Hence Livigno has from early times been united to Bormio instead of to the Engadine, and since the surrender of Savoy to France remains the only piece of ground north of the Alps owned by Italy, with one insignificant though interesting exception.²⁵ The southernmost of the three ridges, that which divides Val Viola from the lower lateral valleys of the Val Tellina, is the loftiest.

It bears on its northern slopes a considerable quantity of snow and ice, and in the Cima di Piazza (11,713 feet) rises into a snow-dome, which but for the immediate neighbourhood of the Orteler group would have before this attracted the attention of English climbers.

Such local traffic as there is through this secluded region follows well-marked lines. It passes along the Livigno valley and over the easy gaps at its head to the Bernina Haüser, or La Rosa; by the trench of the two Val Violas from La Rosa to Bormio; or from Zutz to Bormio, crossing the northern and central ridges by the Casana and the Passo di Foscagno. Those routes have been described in guide-books or by earlier writers.²⁶ But, as is often the case amongst second-rate peaks and in districts where the main valleys are more or less commonplace, the byways open to a climber are far more interesting than the ordinary traveller is led to expect.

In 1866 I struck out a new way from Zernetz to the Val Tellina, which in three days' very easy walking showed us a great variety of scenery. In the absence outside the Swiss frontier of any trustworthy map, we were very much in the dark as to the best course. Our route therefore is capable of improvement, and I do not fear that anyone in want of a day or two's training will complain of having been persuaded to take this country on his way to the Lombard Alps.

A considerable mass of dolomite crops out in the range which separates the parallel troughs of the Upper Engadine and Val Livigno. The head of Val Cluoza, which opens close to Zernetz, is entirely surrounded by dolomite ridges. This valley, besides being recommended in German guide-books to 'passionate mountain-tourists and friends of characteristically wild Alp scenery,' has the attraction of being one of the few recesses of the Alps where bears are 'at home,' even if they will not always show themselves to visitors, and where chamois can still be seen in herds. When therefore in the summer of 1866 I carried out, in company with my friend Mr. Douglas Walker, an old plan of striking straight across the Livigno district, we naturally decided to pass through Val Cluoza, and make a way across the mountains at its head in the course of our first day's march. At Zernetz we put up, by Jenni's advice, at an inn kept by a certain Filli, well known in the Lower Engadine as a great bear-hunter. The rooms were decorated with highly-coloured sporting pictures, presented to our host by various German and Austrian archdukes whom he had initiated into the mystery of his craft. But the most striking ornament of the house was a specimen of the natives of the wild country we were bent on exploring, in the shape of a huge stuffed bear, six feet high, who, standing up on his hind legs in one corner of the salle-à-manger, threatened us with an hitherto undreamt-of Alpine danger on the morrow.

Our host the bear-slayer was of course consulted on our plans, into which he entered warmly, entertaining no doubt of their being practicable, although he assured us that no Zernetz hunter had ever taken the route we had planned. Being himself unwell, he procured us a strong youth, who knew the footpath up the lower part of Val Cluoza, to act as porter.

The next morning broke grey and showery, and we delayed our start until nearly 7 A.M., when we filed off across the meadows behind the village. The Ofen road is left, and the Spöl crossed by a covered bridge, about half a mile from Zernetz. From this point a cart-track leads up, first amongst underwood, then through a pine-forest, to a brow overlooking the narrow wooded gorge by which the stream of Val Cluoza finds a way into the Spöl. The path through this ravine is a mere hunter's track, overgrown by creeping pines, and almost destroyed in places by torrents and earthslips. As it winds round the frequent gullies, at a great height above the foaming torrent, the views are very striking, whether the eye dips down into the ravine or rests on the opposite mountain side – a mass of broken crag and wood. Close to the stump of an old fir-tree, scored with numerous initials and dates, carved by the hunters of the neighbourhood, the first view of the inner valley is obtained. We saw before us a green glen covered by primeval forests, and destitute of any signs of human habitation. The rugged crags and scanty glacier of Piz Quatervals, the highest crest of this range, rose at its head.

A screen of fir-logs was here raised across the track; this, we were informed by our porter, was a hunter's lair, the situation of which was determined by some herb, esteemed a special delicacy by Bruin, growing close by, and often attracting him to the neighbourhood. About two hours' walking from Zernetz, the path returns to the level of the torrent, and recrosses to its left bank. After roaming on for half an hour through fir-woods, where the trees seemed to decay and fall unheeded, and the moss and lichens hung in long streamers from the boughs, we crossed a small stream flowing from the glacier of Piz Quatervals. Just beyond it we found a hunter's hut, a snug little den built of pine-logs, with the interstices stuffed with moss, and fitted inside with shelves and a bed. The clean solitary cabin, so unlike the usual populous and filthy châlet, the dense pine-woods, the bold bare peaks around, and, above all, the romantic flavour imparted to the whole by the possibility of bears, gave an unusual zest to our midday meal. From this point a mountaineer, not wishing to cross to Livigno, can ascend Piz Quatervals, and descend through Val Trupchum, one of the lateral valleys of the Engadine, to Scanfs or Zutz.²⁷

Beyond the hut all definite path ceases. The character of the scenery remains the same as far as the bifurcation, where Val Cluoza splits into two utterly desolate glens, forcibly and appropriately named the Valley of Rocks and the Valley of the Devil. The latter probably offers the shortest way to Livigno; it seems also the wildest and most striking of the two valleys. After the mouth of the Val del Sasso has been passed, the Val del Diavel assumes a savage sublimity in accordance with its name. Huge dolomitic cliffs – not so fantastically broken as this rock often is, but stained with the strangest colours – close in on all sides. In the bottom of the glen vegetation entirely ceases, and the stream itself disappears, buried even in September under the snow avalanches, which, falling in spring from the impending crags, lie unmelted through the summer in these sunless depths. Their hard consolidated surface affords an agreeable path, and enables the explorer to avoid the rough boulders and advance rapidly towards the barrier of mingled rock and snow which closes the view. We had here an encounter with seventeen chamois, who were feeding above us, until, disturbed by our shouts, they scampered off among the wild crags which separated us from Val del Sasso. Only once, in the Graians, had I seen a larger herd; but a meeting with small families of three or four is to the climber a matter of daily occurrence. How far chamois are from being 'nearly extinct,' as newspaper-writers and tourists are apt to believe, may be judged from the following fact. An old man of the name of J. Kung, who died last year at Scanfs, was reported amongst his neighbours to have shot, besides eleven bears and nine great eagles, 1,500 chamois. The larger figure may not be strictly accurate, but its local acceptance bears sufficient witness to the abundance of game which could alone render it credible. The eleven bears I see no reason whatever to doubt. There is no lack of evidence of the presence of these animals, and many stories are current about their depredations. In the year of our visit the following anecdote went the round of the Swiss press: —