Un değirmeni türündeki kitaplar – Litres’te ücretsiz okuyun ya da indirin

Membrane Processing

ingilizce

₺10.826,02

Food Science and Technology

ingilizce

₺5.308,85

Quantitative Microbiology in Food Processing

ingilizce

₺14.175,97

Coffee

ingilizce

₺13.803

Dictionary of Flavors Dolf De Rovira, Sr.

ingilizce

₺13.235,16

Anti-Ageing Nutrients

ingilizce

₺11.948,27

Confectionery and Chocolate Engineering Ferenc A. Mohos

ingilizce

₺15.049,57

Food Chemical Hazard Detection

ingilizce

₺10.274,97

Methods for the Study of Marine Benthos

ingilizce

₺11.823,94

Edible and Medicinal Mushrooms

ingilizce

₺14.175,97

Natural Food Flavors and Colorants Mathew Attokaran

ingilizce

₺11.847,46

Food Forensics and Toxicology Titus A. M. Msagati

ingilizce

₺11.054,50

Milk and Dairy Products in Human Nutrition

ingilizce

₺14.696,77

Climate Change Impacts on Fisheries and Aquaculture, 2 Volumes

ingilizce

₺22.038,43

Handbook of Seal Integrity in the Food Industry Michael Dudbridge

ingilizce

₺5.927,09

Advances in Food Biotechnology

ingilizce

₺13.426,68

Handbook of Drying for Dairy Products

ingilizce

₺10.274,97

Drying and Storage of Cereal Grains B. K. Bala

ingilizce

₺10.274,97

The Common Fisheries Policy Ernesto Penas Lado

ingilizce

₺13.235,16

HACCP Sara E. Mortimore vd.

ingilizce

₺3.222,27

Food Carbohydrate Chemistry Ronald E. Wrolstad

ingilizce

₺6.209,33

Chocolate Science and Technology Emmanuel Ohene Afoakwa

ingilizce

₺11.555,14

Biofilms in the Food Environment Anthony L. Pometto III vd.

ingilizce

₺11.948,27

Diagnosis and Control of Diseases of Fish and Shellfish

ingilizce

₺10.274,97

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